Almond And Blistered Beans

Ingredients

• 1 pound fresh green beans, ends trimmed
• 1.5 tablespoon olive oil
• 0.25 teaspoon salt
• 1.25 tablespoons fresh dill, minced
• Juice of 1 lemon
• 0.25 cup crushed almonds
• Salt as needed

Directions

1. Pre-heat your oven to 400 degree F
2. Add in the green beans with your olive oil and also with salt
3. Then spread them in one single layer on a large sized sheet pan
4. Roast it up for 10 minutes and stir it nicely, then roast for another 8-10 minutes
5. Remove it from the oven and keep stirring in the lemon juice alongside the dill
6. Top it up with crushed almonds and some flak sea salt and serve