Crusty Almond Roast

Ingredients

• 1 cup keto almond flour
• 4 tsp melted butter
• 2 large eggs
• 0.5 tsp salt

Directions

1. Mix together the almond flour and butter
2. Add in the eggs and salt and combine well to form a dough ball.
3. Place the dough between two pieces of parchment paper. Roll out to 10" by 16" and 1/4 inch thick.
4. Bake for 30 minutes at 350°F or until golden brown.
5. Serve