Keto Raspberry Chocolate Cups
Prep Time
Cook Time
Difficulty
Easy
Servings
4
Original: 4
Ingredients
- 0.5 c of cacao butter and coconut manna
- 4 tbsp of powdered coconut milk
- 3 tbsp of granulated stevia
- 1 tsp of vanilla extract
- 0.25 c of dried and crushed raspberries, frozen
Directions
- Prepare your double boiler to medium heat and melt cacao butter and coconut manna
- Stir in vanilla extract
- Take another dish and add coconut powder and sugar substitute
- Stir the coconut mix into the cacao butter, 1 tablespoon at a time, making sure to keep mixing after each addition
- Add the crushed dried raspberries
- Mix well and portion it out into muffin tins
- Chill for 60 minutes and enjoy!