The Most Elegant Parsley Soufflé Ever
Prep Time
Cook Time
Difficulty
Easy
Servings
5
Original: 5
Ingredients
- 2 whole eggs
- 1 fresh red chili pepper, chopped
- 2 tablespoons coconut cream
- 1 tablespoon fresh parsley, chopped
- Salt to taste
Directions
- Pre-heat your oven to 390 degree F
- Butter 2 soufflé dishes
- Add the ingredients to a blender and mix well
- Divide batter into soufflé dishes and bake for 6 minutes
- Serve and enjoy!