Walnuts And Asparagus Delight

Ingredients

• 1.5 tablespoons olive oil
• 0.75 pound asparagus, trimmed
• 0.25 cup walnuts, chopped
• Salt and pepper to taste

Directions

1. Place a skillet over medium heat add olive oil and let it heat up
2. Add asparagus, Saute for 5 minutes until browned
3. Season with salt and pepper
4. Remove heat
5. Add walnuts and toss
6. Serve warm!