Baked Lobster Tails And Garlic Butter

Fish and Seafood Recipes
Prep Time
Cook Time
Difficulty
Easy
Servings
4 Original: 4
1 5 10 15 20

Ingredients

  • 4 lobster tails
  • 1 lemon juiced
  • 5 cloves of garlic
  • 0.25 cup grated parmesan
  • 4 tbsp of salted butter

Directions

  1. Preheat oven to 375F/180C. In a small bowl, combine together the lemon juice, garlic, and grated parmesan.
  2. Using kitchen shears, cut the clear skin and remove off the lobster and brush the tails with the garlic butter mix
  3. Place on a baking sheet with parchment paper on top and bake in the oven for 15 minutes