Cool Bacon And Cheese Rolls

Ingredients

• 2 oz mozzarella cheese, sliced, full-fat
• 4 slices of bacon

Directions

1. Take a skillet pan, place it over medium heat and when hot, add bacon slices and cook for 3 minutes per side until crisp.
2. When done, transfer bacon to the cutting board, cool for 5 minutes, and then chop.
3. Cut cheese into thin slices, top with chopped bacon, and then roll the cheese.
4. Serve.