Chicken Ham And Turnip Pasta

Poultry Recipes
Prep Time
Cook Time
Difficulty
Easy
Servings
4 Original: 4
1 5 10 15 20

Ingredients

  • 6 slices chicken ham, chopped
  • 1 lb turnips, spiralized
  • 1 tbsp smoked paprika
  • Salt and black pepper to taste
  • 4 tbsp olive oil

Directions

  1. Preheat oven to 450 F. Pour turnips into a bowl; add in the paprika, salt, and pepper; toss to coat.
  2. Spread the mixture on a greased baking sheet, scatter ham on top, and drizzle with olive oil.
  3. Bake for 10 minutes until golden brown